Just weeks after the House of Lords Food, Diet and Obesity Committee published the results of its eagerly awaited enquiry, ...

On 14 November, European Parliament voted to amend and postpone the EU Deforestation Regulation (EUDR) from the original date ...

“The UK Government is fully committed to a DRS and will continue to work closely with the Scottish Government and the ...

As part of the agreement, JBS will construct six factories and collaborate with law makers in order to promote local ...

The finalists for Food Manufacture’s brand-new health and wellbeing prize have been announced. Here’s who is in the running ...

Project Boomerang has been rolled out across 31 operational sites since its launch in January 2023, with return rates of its ...

In the penultimate edition of 2024, the Food Manufacture Podcast spoke to Gerry Calabrese, founder and CEO of premium drinks ...

Nicholas has served in a variety of roles within the charity and non-profit sector, including as the interim chief executive ...

Alex Crisp host of Future of Foods Interviews hears from Eshchar Ben-Shitrit, co-founder of Redefine Meat, a pioneering ...

New research from AHDB, exploring Gen Z attitudes to food, has not only identified health as a top priority for this consumer ...

Morrisons has recalled a batch of crushed garlic because an ingredient normally included to prevent microbiological growth ...

Crosstown, known for its gourmet doughnuts, has appointed Jo Blundell as its new CEO. Blundell has held several senior ...